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Baker/Cake Decorator

85C Bakery Cafe
Bakersfield, CA Full Time
POSTED ON 1/28/2026 CLOSED ON 3/28/2026

What are the responsibilities and job description for the Baker/Cake Decorator position at 85C Bakery Cafe?

We are currently seeking BOH Associates who are willing to take challenges and grow rapidly with the 85C Bakery Cafe team. Individuals who are committed to exceptional customer service, detail oriented, with a willingness to go above and beyond.

Essential Duties and Responsibilities:

Bake/Decorate quality 85C Baked goods.

  • Maintain a clean and healthy work environment.
  • Perform daily operations, including but not limited to: separating, filling and baking.
  • Additional responsibilities include receiving and organizing inventory.
  • Teamwork, follow direction and work together with the store management team to deliver outstanding service.
  • Provide sufficient breads and maintaining quality to meet 85°C standard and completing designated tasks perfectly.
  • Be on time for all scheduled shifts and adhere to all company policies and guidelines.

Qualifications:

  • High School diploma;
  • Fast food or baker experience is preferred;
  • Strong organizational skills and ability to multitask;
  • Acceptable verbal English communication skill;
  • Excellent work ethic and teamwork concepts;
  • Enforce Health Department Regulations and be ServSafe certified;
  • Weekend and holiday availability
  • MUST BE AT LEAST 18 YEARS OF AGE TO APPLY

This position requires moderate physical activity. Employees must have sufficient strength to perform the duties and responsibilities of the position including moderate lifting (up to 50 pounds), walking, bending, stooping, kneeling, and squatting. This position requires nearly continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to unusual elements including extreme temperatures of coolers and freezers. Job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.

Job Types: Full-time, Part-time

Pay: $20.00 - $22.00 per hour

Education:

  • High school or equivalent (Preferred)

Experience:

  • Baking: 1 year (Preferred)

Language:

  • English (Preferred)

Work Location: In person

Salary : $20 - $22

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