What are the responsibilities and job description for the J&G Chicken Line Cook - Irvine Spectrum position at 85C Bakery Cafe?
Location:
Training will be conducted at our Hacienda Heights location in July, followed by the commencement of duties at our Irvine store starting in August.
Line Cook - Weekend Availability Required
We are currently seeking talented cooks who are willing to take challenges and grow rapidly with the J&G Chicken team. Individuals who are committed to exceptional customer service, detail oriented, with a willingness to go above and beyond.
Job Summary
Kitchen Line Cooks are responsible for food preparation, presentation, recipe adherence and quality control. All while working alongside top chefs.
We are hiring line cooks that have experience in casual dining or fast food restaurants. The ideal candidate has culinary skills and has experience preparing, cooking, plating.
Essential Duties And Responsibilities
Training will be conducted at our Hacienda Heights location in July, followed by the commencement of duties at our Irvine store starting in August.
Line Cook - Weekend Availability Required
We are currently seeking talented cooks who are willing to take challenges and grow rapidly with the J&G Chicken team. Individuals who are committed to exceptional customer service, detail oriented, with a willingness to go above and beyond.
Job Summary
Kitchen Line Cooks are responsible for food preparation, presentation, recipe adherence and quality control. All while working alongside top chefs.
We are hiring line cooks that have experience in casual dining or fast food restaurants. The ideal candidate has culinary skills and has experience preparing, cooking, plating.
Essential Duties And Responsibilities
- Perform daily operations, including but not limited to: Kitchen Prep, Cooking, Plating etc
- Properly clean and sanitize all counters and work areas. Maintain a clean and organized work area at all times.
- Ensure all food and other items are stored properly
- Must be able to muti-task and adapt to any pace.
- Be on time for all scheduled shifts and adhere to all company policies and guidelines.
- Teamwork, follow direction and work together with the Head Chef to deliver outstanding service.
- High School diploma or higher;
- Fast food or retail experience is preferred;
- Strong organizational skills and ability to multitask;
- Acceptable verbal English communication skill;
- Excellent work ethic and teamwork concepts;
- Enforce Health Department Regulations and be ServSafe certified;
- Weekend and holiday availability
- MUST BE AT LEAST 18 YEARS OF AGE TO APPLY
- Physical demands:
- Ability to continuously stand or walk
- Ability to bend and lift frequently
- Ability to lift up to 10lbs frequently and 50lbs occasionally
- Ability to squat occasionally
- Work environment:
- Work will be conducted in a kitchen and restaurant environment
- May encounter temperatures ranging from 32 degrees to 425 degrees around equipment
- May occasionally walk on slippery surfaces
- Noise level in the work environment is frequently loud
- This position requires moderate physical activity. Employees must have sufficient strength to perform the duties and responsibilities of the position including moderate lifting (up to 50 pounds), walking, bending, stooping, kneeling, and squatting. This position requires nearly continuous standing and walking, repetitive hand motions, and reaching overhead. Employees may be exposed to unusual elements including extreme temperatures of coolers and freezers. Job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities and activities may change or new ones may be assigned at any time with or without notice.
J&G Chicken Barista - Irvine Spectrum
85C Bakery Cafe -
Irvine, CA
Irvine Line Cook- Eng
KIJUNG HOSPITALITY GROUP INC -
Irvine, CA
Irvine Line Cook- Sp
KIJUNG HOSPITALITY GROUP INC -
Irvine, CA
