What are the responsibilities and job description for the Kitchen Porter position at Alpine Country Club?
Job Description
Job Description
Overview
Now Hiring! Kitchen Porter / Receiver
Full time. Salary range : $18-$21 / Hr.
Job Summary :
A kitchen porter performs supportive work to help keep kitchens running on schedule and within food safety regulations. Here are some of their general responsibilities :
- Receiving deliveries : Porters receive and unpack all deliveries, ensuring all food and supplies are correctly placed
- Inventory support : Porters help kitchen managers manage inventory by organizing food storage and telling them when items need to be ordered
- Basic food preparation : They help chefs and cooks prepare meals by washing, peeling and cutting ingredients.
- Washing dishes, equipment and utensils : Kitchen porters ensure that equipment and dishes are cleaned, sanitized and ready to prepare and serve food.
- Sanitizing kitchen surfaces : They sanitize counters, stovetops and other places where food is prepared to meet health regulations.
- General cleaning : They sweep and mop the floors, wipe out trash cans, change garbage liners and clean and organize food storage.
- Equipment maintenance : Porters ensure that ovens, refrigerators, mixers and other cooking equipment are in working order.
Kitchen porter skills
Benefits :
FT Seasonal employees are offered :
Salary : $18 - $21
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