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RESTAURANT COORDINATOR

Atria Senior Living - La Jolla
San Diego, CA Full Time
POSTED ON 1/16/2025 CLOSED ON 4/15/2025

What are the responsibilities and job description for the RESTAURANT COORDINATOR position at Atria Senior Living - La Jolla?

Overview :

We create communities where employees thrive in their work, helping our residents thrive in their homes.

We strive to enhance the lives and exceed the expectations of those we serve every day. To do this, we cultivate the diverse talents of our team members in order to achieve something together that they could not do alone.

Atria Senior Livings family of brands has immediate openings for individuals looking for a career with competitive pay and outstanding benefits, including :

  • Paid holidays and PTO
  • Community employees may receive annual anniversary rewards dependent on classification
  • Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results
  • Benefits package also includes Health, Dental, Vision, and Life Insurance
  • Retirement Savings Plan / 401(k) employer match
  • Tuition reimbursement (U.S Based Communities)
  • Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location

As a valued team member at Atria, youll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!

Qualifications :

  • High School Diploma or General Education Degree (GED)
  • Minimum of 2 years dining room or restaurant waitstaff experience
  • Working knowledge of kitchen operations and food safety standards
  • Strong organizational and time-management skills
  • Ability to resolve problems of dissatisfied customers and / or employees
  • Previous experience in banquets or special event planning
  • Basic computer skills Microsoft Word and Excel
  • Apply today to join the Atria team.

    Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by applicable law.

    Responsibilities :

    What you will do as a Restaurant Coordinator

  • Serve all of our customers residents, guests and family members with top-level service.
  • Assist your manager with scheduling waitstaff and keeping residents satisfied with our dining programs.
  • Coach and train the new and current waitstaff, while fostering a strong sense of teamwork.
  • Acquaint new residents with their dining questions and work with your manager to plan menus.
  • Build positive and strong relationships with employees, co-workers and residents.
  • Salary Range :

    The wage range for this position is $18.00 / hr - $20.70 / hr, dependent on prior work history and experience

    Salary : $500

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