What are the responsibilities and job description for the Line Cook position at Berg Hospitality Group, L?
Berg Hospitality is an award winning restaurant group founded in Houston, TX. Buttermilk Baby reimagines the All-American soda fountain with modern techniques paired with diner style dishes and soft serve ice cream. The restaurant will feature breakfast platters, flakey biscuits, fried chicken sandwiches, burgers, and salads in a fast casual setting. We are seeking line cooks for our Houston, TX, location. We are holding open interviews Monday through Friday, starting August 7th through August 16th from 9 AM- 5 PM at Buttermilk Baby, 600 N Shepherd Dr, Suite 250, Houston, TX 77007.
What’s In It For You
- Competitive Compensation
- Flexible Scheduling
- Hospitality Training
- Dining Discounts and Family Meal served daily
- Career Growth Opportunities
- Ongoing Training and Development
- Health Benefits: Medical, Dental and Vision available
- Paid Time Off
- 401k With Company Match
What We Look For
- Passion for True Hospitality
- Devotion to Best in Class Service and Food for our guests
- Integrity to Do The Right Thing
- Positive Attitude with a Smile
- Curiosity to Learn
- Minimum 18 years of age
Berg Hospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability.
