What are the responsibilities and job description for the CIP & Sanitation Technician - Full-Time - 2nd Shift position at Bev-Hub?
Position Summary:
• The CIP team is responsible for performing the proper cleaning and sanitizing to all equipment and production areas of the facility.
Essential Job Functions:
• Maintains Good Manufacturing Processes
• Cleans and sanitizes all equipment, production areas, packaging equipment,
warehouse and food ingredient receiving and shipping areas to proper protocols
and specifications meeting food safety requirements
• Inspects, promotes, and maintains adherence to food safety cleanliness in the
handling of product, ingredients, and finished goods using proper work
procedures and compliance with Food Safety Standards
• Ensures all chemical containers are correctly labeled
• Understands chemical or non-chemical pest control systems
• Keeps neat, accurate records of all work performed daily
• Maintain a clean, sanitary, and safe work area
• Follow all required work safe practices, wears all required PPE in designated
areas, confined space safety, safe chemical handling, etc
• Report any food safety, quality, or safety related issues to management.
Minimum Position Qualifications:
• Organized & high level of attention to detail
• High School Diploma or Equivalent
• Mechanically inclined
• Willingness to learn, train and expand skillset
• Basic computer skills
• Actively participate in all training offered within company
Sanitation Tech - 3rd Shift - $2/hour shift diff
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