What are the responsibilities and job description for the Dishwasher position at Bistro Moulin?
Overview:
We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will play a crucial role in maintaining cleanliness and sanitation standards in our kitchen. This is an entry-level position with opportunities for growth and advancement in the hospitality industry.
Responsibilities:
- Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand
- Ensure all dishes and utensils are properly cleaned, sanitized, and stored
- Assist with basic food preparation tasks such as peeling vegetables or portioning ingredients
- Maintain cleanliness of kitchen surfaces, equipment, and floors
- Empty trash containers regularly and dispose of waste properly
- Follow proper food handling and safety procedures
- Collaborate with kitchen staff to ensure smooth operation of the kitchen
Qualifications:
- Previous experience in a restaurant or food service environment is preferred but not required
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and organizational skills
- Ability to work well as part of a team
- Basic knowledge of kitchen equipment and utensils
- Physical stamina to stand for long periods of time and lift heavy objects if necessary
Skills:
- Hospitality
- Food handling
- Restaurant
- Culinary
- Banquet
- Catering
- Food service
- Hotel
- Help
- Kitchen
Join our team as a Dishwasher and start your career in the exciting world of hospitality. Apply today!
Job Types: Full-time, Part-time, Temporary
Pay: $18.37 - $22.12 per hour
Ability to Commute:
- Monterey, CA 93940 (Required)
Ability to Relocate:
- Monterey, CA 93940: Relocate before starting work (Preferred)
Work Location: In person
Salary : $18 - $22