What are the responsibilities and job description for the Hospitality Supervisor Role position at BLACKBERRY FARM?
Responsibilities
- Oversee daily housekeeping operations, ensuring all rooms are cleaned and maintained to the highest standards.
- Supervise and motivate a team of housekeepers to achieve their best performance.
- Coordinate with other departments, such as front desk and dining, to ensure seamless guest services.
- Conduct regular inspections to maintain quality control and identify areas for improvement.
Requirements
- Minimum 1 year of experience in a similar role or relevant hospitality industry background.
- Excellent communication, leadership, and problem-solving skills.
- Able to work effectively in a fast-paced environment and prioritize tasks accordingly.
Restaurant Supervisor at the Holiday Inn & Suites - Casual Pint - Pigeon Forge
Aatmos Hospitality, LLC -
Sevierville, TN
