What are the responsibilities and job description for the Bartender position at Cantina Louie - Fernandina Beach?
Description
Responsibilities for Bartender:
- Provide high quality service to customers
- Adhere to all local and national liquor laws
- Mix and serve drinks following set standard recipes
- Greet guests in a timely manner and take orders
- Process cash and credit card transactions following appropriate procedures
- Maintain a safe and clean environment for guests and team
- Carry out all tasks with attention to detail, cleanliness, and safety
- Assist with inventory and inventory control
Requirements
- 1 year of experience in a bar or similar environment
- Must be 18 years of age
- Basic mathematical skills
- Be able to work in a standing position for long periods of time
- Strong customer service and interpersonal skills
- Ability to read and speak English proficiently