What are the responsibilities and job description for the Host - Bistro position at Chamonix Casino Hotel?
ESSENTIAL JOB DUTIES AND RESPONSIBILITIES:
- Regular and reliable attendance is a fundamental requirement of this position. Employees are expected to be punctual and consistently present during their scheduled work hours to ensure the effective and efficient operation of the business.
- Wears and maintains all uniforms properly. Must wear a gaming license if in possession of one.
- Develops and maintains positive relations with all customers and employees.
- Answers questions about the restaurant, menu, and casino operations completely and accurately.
- Presents a positive and welcoming image to all customers and employees.
- Performs all duties in compliance with all safety standards, health standards, internal policies and procedures, and in compliance with the Colorado Limited Gaming Act.
- Assists with cleaning tables and performing other responsibilities as directed.
- Completes daily side work including setting tables, folding napkins, and polishing silverware.
- Responsible for balancing the register drawer at the end of each shift.
- Performs other duties, including special projects, as needed or directed.
QUALIFICATION REQUIREMENTS: Demonstrated experience performing within specific deadlines or under pressure. Demonstrated experience problem solving, organizing, and prioritizing work.
EDUCATION AND/OR EXPERIENCE: Graduation from high school or equivalent is preferred. No previous experience is required, however, prior knowledge or experience within a hospitality, restaurant, or gaming environment is desirable.
LANGUAGE SKILLS: Demonstrated effective and diplomatic oral and written communication skills using English.
OTHER SKILLS/ABILITIES: Friendly and welcoming demeanor. Ability to perform basic mathematical calculations.
PHYSICAL DEMANDS: Essential duties involve performing physical exertion, including frequent brisk walking, climbing stairs, bending, stretching, reaching, pushing, kneeling, squatting, crouching, stooping, and standing for an entire work shift with standard breaks. Essential duties may require lifting trays, plates, pots, pans and other items containing food. Duties include lifting up to 30 pounds to stack, store, or move kitchen, restaurant or general office supplies and equipment. Essential duties involve a flexible workweek with additional hours routinely required.
COMPENSATION AND BENEFITS:
$15.00 an hour based on experience
Full House Resorts offers all full-time employees and eligible family members a comprehensive and valuable benefits program that includes medical, dental, vision, life, disability, FSA, 401k retirement plan which includes a matching contribution after one (1) year of service, a generous paid time off program, free transportation from Colorado Springs, Woodland Park and Pueblo, free local gym membership, tuition reimbursement, fabulous resort perks, and more.
Salary : $15
