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Dishwasher

Chapter 4 Whiskey Lounge
Fullerton, CA Full Time
POSTED ON 11/11/2024 CLOSED ON 11/19/2024

What are the responsibilities and job description for the Dishwasher position at Chapter 4 Whiskey Lounge?

Overview
We are seeking a dedicated and hardworking Dishwasher to join our team in a fast-paced restaurant environment. The Dishwasher plays a crucial role in maintaining the cleanliness and organization of the kitchen, ensuring that all dishes, utensils, and cooking equipment are thoroughly cleaned and sanitized. This position is essential for supporting our culinary team and contributing to an exceptional dining experience for our guests.

Responsibilities

  • Clean and sanitize all dishes, utensils, pots, and pans used in food preparation and service.
  • Operate dishwashing machines and ensure they are functioning properly.
  • Assist in maintaining a clean and organized kitchen area, including washing floors and taking out trash.
  • Help with food preparation as needed, supporting cooks and chefs during busy service periods.
  • Buss tables by clearing away dirty dishes and utensils promptly to maintain a tidy dining area.
  • Ensure compliance with health and safety regulations regarding food service operations.
  • Participate in deep cleaning tasks as assigned by kitchen management.

Requirements

  • Previous experience in a restaurant or food service environment is preferred but not required.
  • Ability to work efficiently in a fast-paced setting while maintaining attention to detail.
  • Strong teamwork skills with the ability to communicate effectively with kitchen staff.
  • Willingness to help out in various kitchen tasks beyond dishwashing, including assisting cooks or catering events when necessary.
  • A positive attitude and commitment to providing excellent hospitality to guests.
  • Must be able to stand for long periods of time and lift moderate weights as needed.

Join our team today as a Dishwasher and become an integral part of our kitchen operations!

Job Types: Full-time, Part-time, Temporary

Pay: $16.50 - $18.00 per hour

Expected hours: 20 – 40 per week

Benefits:

  • Employee discount
  • Flexible schedule

Physical Setting:

  • Bar
  • Casual dining restaurant

Shift:

  • Evening shift
  • Night shift

Work Location: In person

Salary : $17 - $18

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