What are the responsibilities and job description for the Supervisor Food Services position at Children's of Alabama?
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Job Summary
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Responsible for overseeing all aspects of daily operations. Participates in the selection, development, evaluation and discipline of food service team members within hospital guidelines.
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Education
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High School diploma or equivalent required
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Experience
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5 years experience in the food service industry required, minimum of 2 years of management/supervisor experience preferred.
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Licensures, Certifications, and/or Registries
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Must have a current Food Handler’s Card.
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Food Services Leader
Pilot Company -
Lincoln, AL
