What are the responsibilities and job description for the Floor Manager position at Clarke Cooke House?
Overview
We are seeking a dedicated and experienced Floor Manager to oversee daily operations in our dining establishment.
Responsibilities
- Supervise and manage the floor staff during shifts, ensuring high standards of service and hospitality.
- Assist in training new team members on service standards, menu offerings, and operational procedures.
- Address customer inquiries and concerns promptly to enhance guest satisfaction.
- Collaborate with kitchen staff to ensure timely food preparation and delivery.
- Monitor performance metrics and implement strategies for continuous improvement.
Job Types: Full-time, Part-time
Pay: $30.00 - $35.00 per hour
Expected hours: 35 – 45 per week
Benefits:
- 401(k)
- 401(k) matching
- Flexible schedule
- Paid training
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $30 - $35