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Kitchen Staff

Comeca Camp and Retreat Center
Cozad, NE Full Time
POSTED ON 4/13/2022 CLOSED ON 6/12/2022

What are the responsibilities and job description for the Kitchen Staff position at Comeca Camp and Retreat Center?

Hi there everyone, my name's Alex Forbus, and I'm the Culinary Director here at Comeca Camp and Retreat Center. We are currently hiring for full-time summer staff to work in the kitchen. The job pays $45/day, there's free room and board, free Wi-Fi, and all meals are free. The start date-end date, is May 18th - August 7th, however the start/end dates are flexible. We are hoping to find Christian men/women who are wanting to work in the kitchen, and wanting to grow and strengthen their faith. I've attached a Job Description for this role, so you can know what your day to day will look like. We also offer the opportunity to get your Food Handler's Certification at no cost to you. This will provide a baseline of information before our summer starts, and can help you get a job in food service at a better starting pay than with someone who doesn't have this certification.

If you have any questions feel free to email me

And, if you're ready to apply here's the link to our online application. https://comeca.camp/join-our-team/

We are also hiring for other positions you can find on our website.

K-Crew Summer Intern
Reports to: Culinary Director
Status: 40 hours a week

Mission
Comeca’s mission is to provide a place where all people can experience Christ. We provide excellent
Christian summer camps for youth and host year-round events for groups and organizations of all ages. Comeca is a beautiful place to grow in your relationship with God and connect with people.

Role
The K-Crew Summer Intern is responsible for assisting the Culinary Director with all aspects of the food service program, including; food handling, preparation, storage, and sanitation procedures for the kitchen and dining hall.

Purpose
Grow the Kingdom with excellence

Requirements

  • Exemplify the leadership qualities listed in Acts 1:8 and Galatians 5:22-23
  • Fully aligned with the message, mission and ministry strategy of Comeca
  • Spiritual maturity to support the growth of a vibrant Christian ministry
  • Excellent organizational and relational skills with a track record of developing volunteer leaders and teams
  • Strong computer skills in MS Word, Excel, and Outlook
  • Serv-Safe Certifications required either before starting, or shortly after (will be provided)
  • Able to prepare meals for large groups of people efficiently and in a timely manner
  • Able to be on your feet for extended periods of time

Responsibilities

  • Be a consistent Christian role model for the staff, in and outside of the kitchen
  • Be a contributing part of the team; be able to lead a devotional for the staff and have input in ways Comeca can better help people experience Christ.
  • Maintain a clean and safe kitchen and dining hall environment, subject to regular inspections by local agencies
  • Prepare meals as needed for other Comeca functions

Program Camp Responsibilities

  • Coordinate with Culinary Director on special dietary needs and/or restrictions.
  • Prepare and serve nutritious, age-appropriate meals and snacks for programs held at Comeca in a timely manner
  • Prepare and serve nutritious, adult-friendly meals and snacks for our programs held at Comeca in a timely manner

Expectations

  • Consistently complete duties and responsibilities in a timely way
  • Maintain a positive relational stance on all fronts
  • Achieve goals for this position as it relates to our shared mission
  • Contribute to a positive and effective staff team dynamic
  • Effectively problem solve within the scope of this role
  • Ongoing improvements and innovations within the scope of this role

Other Duties

  • Perform other duties as assigned by Culinary Director
  • Help other staff with other non-kitchen duties, if required

Acts 1:8

“But you will receive power when the Holy Spirit comes on you; and you will be my witnesses in Jerusalem, and in all Judea and Samaria, and to the ends of the earth.”

Galatians 5:22-23

“But the fruit of the Spirit is love, joy, peace, forbearance, kindness, goodness, faithfulness, gentleness and self-control. Against such things there is no law.”

Job Types: Full-time, Temporary, Internship

Pay: $270.00 per week

Benefits:

  • Flexible schedule

Schedule:

  • 10 hour shift

Ability to commute/relocate:

  • Cozad, NE 69130: Reliably commute or planning to relocate before starting work (Preferred)

Work Location: One location

Salary.com Estimation for Kitchen Staff in Cozad, NE
$47,924 to $63,660
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