What are the responsibilities and job description for the Café Manager position at Country Meadows Retirement Communities?
The Cafe at Country Meadows functions as its own restaurant inside of our community. As the Manager, you have the opportunity to create seasonal menus and may change the specials daily, weekly, or according to the need of the customers. These menus should create enthusiasm through occasional promotions and events.
Full-time, 10am-6pm
*includes every other weekend & every other holiday*
Starting pay range $16.00-19.00/ per hour - based on experience
We’re Proud to Offer our Coworkers:
- Above standard industry wages, with the opportunity to earn more based on experience
- PayActiv On-Demand Pay – Work today, get paid tomorrow
- Performance-based bonuses for attendance, feedback, and more through our “Engage” coworker centered bonus program
- Career Path growth opportunities – learn and earn additional bonuses from $750 - $2,000 (position specific)
- Double time holiday pay (including YOUR birthday)
- Generous paid time off with PTO rollover – unused days carry over to the next year
- Highmark Blue Shield Healthcare Benefits, Highmark Vision and United Concordia Dental
- 401 (k) with company match
- Employee Assistance Program (EAP)
- Wellness reimbursement incentives
Ask your Employment Specialist during your interview for details on any of our coworker centered benefits and incentives.
Café Manager Responsibilities:
- Maintains production records, controls portion size, and makes sure waste is minimized
- Helps to maintain a sufficient inventory.
- Communicates clearly with dining team and campus as to suggestions and recommendations prior to committing any change to customers.
- Maintains high standards of sanitation and cleanliness as it applies to state and local regulations.
- Responsible for the set-up, clean up and closing the and the Café at the beginning and ending of the shift.
- Maintains daily accurate accounting of receipts, costs, etc. as they relate to the Café.
Café Manager Requirements:
- One year of cooking experience (some short-order cooking), one year of inventory control and purchasing experience, and some cash register experience.
- Some menu development experience is preferred but not mandatory.
- Previous management experience preferred
- High School diploma or GED preferred.
- Completed the Serv Safe Course or be willing to complete Serv Safe within 3 months of employment.
- Knowledge of kitchen equipment operation and maintenance
About Country Meadows:
We have over 2500 co-workers who are serving our residents with meaning, thriving with purpose and leading our company with innovation! We have been serving seniors for over 30 years, and we invite you to join our vision for making lives better.
EOE
Salary : $16 - $750
