BANQUET BARTENDER

Description

Join our dynamic hospitality team and bring your mixology talents to life as our next Banquet Bartender. In this role, you’ll be the heartbeat of our event gatherings, offering impeccable service and crafting memorable experiences for our guests. If you have a passion for hospitality and thrive in a fast-paced, celebratory atmosphere, we invite you to showcase your skills and elevate our banquets to the next level.

• Prepare and serve beverages to guests at banquets and events in a timely and efficient manner.
• Knows and applies federal, state, and local laws governing the service of alcoholic beverages, as well as the resort’s policies regarding liquor service and liability.
• Obtain and verify bank and open register.
• Obtain stock from storage areas and refill coolers as needed.
• Gathers all needed supplies and equipment for the bar set-up.
• Interprets the bar arrangements on banquet contract and plans the set up.
• Sets up bar areas according to resort standards and maintains it during service with the assistance of the barbacks.
• Ensure customer is of legal drinking age/card individual if they do not appear 21 years of age or older.
• Serves properly mixed drinks per recipe to guests, responsibly never over-serving a patron.
• Keep bar area clean including bar station and stainless steel areas.
• Breaks down the bar at closing and returns all equipment and has a manager checked them out.
• Runs tabs, compute guest checks, operates the SMS/Touch system, and accepts payments.
• Takes liquor inventory, fills out the consumption report, replaces items in inventory, and accounts for empties utilizing the bottle for bottle requisition system format.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Qualifications

• One or Two years of previous bartending experience is necessary

• Point of Sales (POS) computer system

• City of Delavan Bartenger's License

While performing the duties of this job, the employee is regularly required to stand; use hands to finger, hands to feel; and reach with hands and arms. The employee frequently is required to walk; and talk or hear. Occasionally will need to climb, kneel and/or crawl. The employee must frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 100 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.

The position is indoors and outdoors; and is exposed to hot, humid and/or cold conditions at times. The noise level in the work environment is usually moderate to loud. The staff member will work in a high traffic/high volume business environment and will be required to spend a majority of their time on their feet standing/walking.