What are the responsibilities and job description for the Food Service Supervisor I position at Department of State Hospitals-Atascadero?
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The Department of State Hospitals-Atascadero is a secure public sector hospital providing inpatient forensic services for mentally ill adult males who are court committed throughout the State of California.
The permanent, full-time Food Service Supervisor I will be directed by the Assistant Director of Dietetics in Nutrition Services at the Department of State Hospitals - Atascadero (ASH). The incumbent will be responsible for the following duties but not limited to:
- Monitor, orient, evaluate, and apply the disciplinary process in order for employees to work at/above expected standards in meeting State/Hospital/Department requirements
- Monitor, observe, ensure, and directly assist as needed to provide: cafeteria-style meals in multiple dining rooms, delivered meals, nourishment deliveries, and unit meal events, as outlined in policies/procedures
- Monitor and intervene as needed to ensure adherence to requirements in infection control and food safety/Hazard Analysis Critical Control Points (HACCP)
- Monitor, intervene, and directly assist as needed to ensure presentation areas, equipment, and utensils are orderly, clean, and sanitized as required
- Model, monitor, and intervene as needed to ensure adherence to requirements in safety, security, emergency response, and a non-hostile work environment
- Participate in Performance Improvement activities and other miscellaneous responsibilities
- Implement the patient vocational labor program in Nutrition Services
Minimum Qualifications:
Either I: One year of experience performing the duties of a Food Service Worker II in the California state service.
Or II: Two years of experience performing the duties of a Food Service Worker I in the California state service.
Or III: Three years of experience in the distribution and service of foods in large quantity including the cleaning and maintaining of equipment and work areas. One year of this experience must have been in a supervisory capacity including responsibility for the training and assignment of food service employees.
AND Education: Equivalent to completion of the eighth grade
The hiring process consists of 3 steps:
Log on to www.jobs.ca.gov
1. Create an account
2. Take and pass the exam https://www.calvet.ca.gov/HR/Documents/Food Service Supervisor I - December 2022.pdf
3. Apply for the vacancy
https://www.calcareers.ca.gov/CalHRPublic/Search/JobSearchResults.aspx#kw=atascadero
(search for Food Service Supervisor II vacancy postings)
We offer:
Competitive salaries
Health, dental and vision insurance
Paid holidays, vacation and sick leave
CALPERS retirement and 401K/457 plan options
Click on the link below to learn more about our area:
https://www.dsh.ca.gov/Atascadero/About_the_Area.html
For more information, please contact DSH-Atascadero Employment Office (805) 468-3660 or ASHRecruitment@dsh.ca.gov
Job Type: Full-time
Pay: $3,099.00 - $3,878.00 per month
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Experience level:
- 2 years
- 3 years
Ability to commute/relocate:
- Atascadero, CA 93422: Reliably commute or planning to relocate before starting work (Required)
Work Location: In person
Salary : $3,099 - $3,878
