What are the responsibilities and job description for the Server position at Don Nico’s Mexican Restaurant?
Our servers are responsible for greeting our customers with great hospitality and kindness! Servers will learn on taking in-person orders, delivering food and drinks to customers, and interacting with customers in a friendly manner. Servers should be able to work as a team to help run the restaurant fast and efficiently. Our restaurant serves a wide variety of authentic Mexican food and drink items, and the successful candidate will be proficient at remembering the exact details of all our menu items.
Responsibilities:
Provide excellent customer service.
Learn the variety of options our menu has.
Ability to Multitask.
Work in a fast paced environment.
Be able to take orders and deliver.
Clean and sanitize own tables.
Job Types: Full-time, Part-time
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Casual dining restaurant
Shift:
- 8 hour shift
- Evening shift
- Morning shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Application Question(s):
- What is the exact time and days of the week you are able to work?
- Age?
Education:
- High school or equivalent (Required)
Experience:
- Serving: 1 year (Required)
Language:
- Spanish (Preferred)
License/Certification:
- Food Handler Certification (Required)
- TABC Certified (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person