Kitchen Steward

Position Title: Kitchen Steward
Department: Food & Beverage/Operations
Reports To: Executive Chef/Sous Chef
Location: On-Site (USA)
Position Type: Full-Time, Exempt

Overview
Shreem Capital, a trailblazer in the hotel industry, is actively seeking a dynamic and experienced Kitchen Steward to shape and optimize our hotel’s food and beverage landscape. Grounded in radical honesty and transparency principles, our company culture encourages the open sharing of information, fostering an environment where every stakeholder's input is valued.

Position Overview
The Kitchen Steward is responsible for maintaining the cleanliness and organization of the kitchen and food preparation areas in support of the Embassy Suites by Hilton’s food and beverage operations. This role ensures all dishes, utensils, and kitchen equipment are properly washed, sanitized, and stored to meet Hilton brand standards and health regulations. The Kitchen Steward contributes to the success of the hotel's signature Complimentary Cooked-to-Order Breakfast by ensuring a clean, safe, and efficient kitchen environment.

Key Responsibilities

Cleaning & Sanitation:

• Operate dishwashing equipment to clean and sanitize all kitchen wares, utensils, pots, and pans.
• Wash and sanitize all food service equipment and kitchen areas, including floors, walls, drains, and surfaces, in compliance with local health codes and Hilton standards.
• Ensure trash, compost, and recycling are sorted, removed, and disposed of properly throughout the shift.

Support of Culinary Operations:

• Assist with setting up kitchen stations and line equipment prior to service.
• Restock clean dishes, cookware, and utensils to designated areas to ensure readiness for service.
• Replenish kitchen sanitation supplies (soap, sanitizer, gloves, etc.) and report shortages.

Compliance & Safety:

• Follow Hilton's CleanStay food safety and sanitation protocols, including use of appropriate PPE and chemical handling procedures.
• Monitor and document dishwasher temperature logs and sanitation solution levels as required.
• Report maintenance issues, safety hazards, or supply shortages promptly to supervisors.

Teamwork & Efficiency:

• Collaborate with cooks, servers, and F&B leadership to ensure smooth kitchen operations.
• Maintain an organized dish area and back-of-house layout to promote safety and efficiency.
• Assist with receiving and storing deliveries as needed, ensuring cleanliness and FIFO rotation.

Qualifications:

• High school diploma or equivalent preferred.
• Previous stewarding or kitchen support experience in a hotel or high-volume food operation preferred.
• Basic understanding of safe food handling and kitchen sanitation procedures.
• Ability to work early morning hours, weekends, and holidays as scheduled.
• Must be able to lift up to 50 lbs and work in a physically demanding environment (standing, bending, and lifting for extended periods).
• Food Handler’s Certification required (or ability to obtain upon hire).

Hilton Brand Standards (Embassy Suites):

• Adhere to Hilton CleanStay and Food & Beverage sanitation standards at all times.
• Support the Embassy Suites brand commitment to cleanliness, efficiency, and teamwork.
• Represent the brand professionally in appearance, behavior, and reliability.
• Support compliance with all local, state, and Hilton environmental and safety guidelines.

Key Performance Indicators (KPIs):

• Timeliness and completeness of dishwashing and kitchen sanitation tasks.
• Cleanliness scores on internal and third-party sanitation audits.
• Adherence to setup and breakdown timelines.
• Reduction in breakage and dishware loss.
• Team feedback on kitchen readiness and cleanliness.
• Attendance and punctuality for early all shifts.

Working Conditions:

• Physically demanding environment involving standing, bending, lifting, and exposure to hot water and chemicals.
• Requires working weekends and holidays in alignment with hotel business needs.

Benefits:

• Competitive salary
• PTO and paid holidays
• Hilton Team Member Travel Program
• Professional development opportunities within our hospitality portfolio.

Embassy Suites by Hilton Tulsa I-44 is an Equal Opportunity Employer.

Job Types: Full-time, Part-time

Pay: From $13.00 per hour

Benefits:

• Employee discount
• Paid time off
• Referral program

Work Location: In person

Salary : $13