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Line Cook

Evviva Trattoria
Westford, MA Full Time
POSTED ON 2/3/2025 CLOSED ON 3/9/2025

What are the responsibilities and job description for the Line Cook position at Evviva Trattoria?

Line Cook - (Pantry/Grill/Sautee/Pizza) Job Description

1. Learn recipes
2. Maintain standards of sanitation and cleanliness & Safety
3. Follow weekly side work and temperature logs
4. Follow daily prep sheets and be able to set station up prior to service
5. Complete afternoon prep list and restock station for dinner service
6. Ability to prepare all orders within specified ticket times
7. Maintain organization throughout the meal period
8. Demonstrate a pleasant demeanor towards all guests and fellow team members
9. Follow standards of etiquette in our kitchen that reflect the culture of Evviva Cucina

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