Kitchen Staff - Harpoon - Windsor, VT

Kitchen Staff – Harpoon Brewery, Windsor, VT (Part-Time & Full-Time Available)

Barrel One Collective

Job Summary

Harpoon Brewery in Windsor, Vermont, is hiring Kitchen Staff to join our team. Whether you're looking to start your career in the food industry or bring prior kitchen experience, we want to hear from you. These are hourly roles with both part-time and full-time schedules available.

Responsibilities

• Assist with food preparation, including chopping, cutting, and slicing ingredients
• Operate kitchen equipment such as stoves, grills, and ovens
• Prepare and plate food according to company recipes and quality standards
• Maintain a clean and organized kitchen, including dishwashing and sanitizing work areas
• Support inventory and supply ordering as needed
• Follow all food safety and sanitation guidelines to ensure a safe kitchen environment
  
  

Qualifications

• Previous restaurant or kitchen experience is helpful but not required – we provide training
• Ability to work in a fast-paced, high-volume kitchen
• Strong attention to detail and ability to follow recipes accurately
• Comfort standing for long shifts and lifting up to 50 pounds
• Team-oriented mindset and strong communication skills
  
  

Why Join Us?

• Work at a well-known brewery restaurant in Windsor, VT
• Opportunities for growth in the food and beverage industry
• Supportive team environment with hands-on training
• Flexible scheduling with both full-time and part-time roles
  
  

Barrel One Collective and Harpoon Brewery are equal opportunity employers. We value diversity and do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. All qualified applicants are encouraged to apply.