What are the responsibilities and job description for the Cook position at Five Guys Burgers and Fries?
Job Description
Five Guys is a family owned and operated franchise restaurant group that focuses on serving high quality burgers and fries in a clean, no frills atmosphere. We choose to spend money on the best crew and highest quality ingredients rather than décor and advertising. Five Guys was established in 1986 in Arlington, VA. In 2003, Five Guys opened its first franchise location and with the help of loyal franchisees, Five Guys has expanded from five to over 800 locations nationwide. ZAGAT Survey, restaurant guide and reviews, said "there are no better burgers“ and Five Guys was recently voted #1 burger in Zagat’s 2010 fast food survey.
Cook
Cooks at Five Guys learn valuable new skills that can help them develop a career for their future. Cooks need to implement all the standard operational procedures of the company and make sure that every customer receives the best customer service possible.
Requirements:
- Ability to work in a fast-paced environment
- Strong interpersonal & verbal communication skills
- Passion for exceptional customer service
- Team Player
- Ability to lift up to 30 lbs
Benefits:
- Free meals
- Flexible scheduling
- Tips and weekly secret shopper bonuses
- Advancement opportunities
- Fun, fast-paced work environment
