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Food Safety & Quality Technician - Denver, CO

Flying Food Group
Denver, CO Full Time
POSTED ON 3/15/2024 CLOSED ON 4/10/2024

What are the responsibilities and job description for the Food Safety & Quality Technician - Denver, CO position at Flying Food Group?

  • Review and maintain of all Quality Assurance and Quality Control records, documents, and samples pertaining to HACCP, USDA, and FDA
  • Coordinate activities with regulatory agents such as USDA and FDA
  • Ability to prepare and directly manage third party customer audits.
  • This person will be instrumental in reviewing food safety processes and procedures.
  • Oversee inspection of incoming raw materials and outgoing finished goods to ensure the highest quality of products are delivered to customers.
  • Initial and ongoing training of the employees on policies and procedures
  • Daily observations of production processes from preparation to packaging
  • Conduct weekly evaluation of products and ingredients ex. Chef Tables
  • Complete necessary Microbiological testing (internal and external testing) as assigned such as In-house ATP, In-house Listeria Spp., and Silliker Listeria Spp.
  • Attends bi-weekly QA conference calls.
  • Other duties assigned by Unit Manager and/or Corporate Quality Assurance.

Other Responsibilities and duties will include, but not be limited to:
  • Knowledge of internal policies and procedures
  • Competent to work independently within area of expertise.
  • Ability to solve quality related problems.
  • Ability to deal with a variety of compliance situations and implement continuous improvement.
  • Knows and follows all safety requirements; strives to maintain a safe work environment.
  • Effectively gives and receives feedback; willingly asks questions and seeks direction, as needed.
  • Must be able to function within a team environment.
  • Performs tasks under general supervision.

Qualifications:
  • Previous knowledge working in food production Quality Assurance or related experience.
  • BS degree or equivalent experience.
  • Knowledge of HACCP, GMP’s and SOP’s a preferred
  • Knowledge of Food Industry quality and sanitation standards and requirements
  • Computer Literate-Word & Excel mandatory
  • Proficient with Microsoft Office suite, specifically in Excel
  • Good written and verbal communication skills
  • Detail oriented and organizational skills.
  • Able to multitask and work independently with minimum supervision.
  •  Must be proficient in the English language in both written and oral.
Benefits:

* Comprehensive benefits package PTO.
* Paid Holidays & Vacation Medical, Vision and Dental Coverage Flexible Spending Accounts Life Insurance Disability Insurance Retirement Savings Employee and Family Assistance Program (EAP) Support link (online care)
* Career growth and opportunities for promotions
* Holiday Pay
* Referral Bonus Incentive
*401(k) w/ Match
*IFSA scholarship opportunities for FFG employees and their children
* FFG and AT& T have teamed up to offer all our employee a discount on mobile services. (Voluntary Benefit)
* Pet insurance coverage is available as a voluntary benefit
* Growth: online courses, virtual and on-site development experiences


DEALINE TO APPLY: April 1st, 2024
 

 

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