What are the responsibilities and job description for the Line Cook - Hotel Renegade position at Geronimo Hospitality Group?
Description
THE TEAM
Boutique and Boise. We will awaken your inner rebel, indulge your adventurous spirit and satisfy your urge to explore. Experience a boutique hotel stay unlike any other – where rough meets refined and details matter.
THE PLAYER
You will serve customers with the consistency and quality food that they expect from our establishment. You will work as a team to create a memorable dining experience for all of our members and their guests.
EVERY DAY, YOU WILL
Requirements
YOU WILL BE GREAT AT HOTEL RENEGADE IF
If over 18, you will be required to use slicers and heavy equipment.
Protective Clothing Required: Non-slip shoes
YOU MUST ALSO HAVE
U.S. Work Authorization (required)
HUDDLE UP
We've gathered a few team perks and benefits for all of our players, including: Employee Discounts, Paid Time Off, Training & Development Opportunities, 401K, Medical Benefits, 24/7 Online Care and Pet Insurance.
JOIN OUR TEAM OF EXCEPTIONAL PLAYERS!
Geronimo Hospitality Group is an Equal Employment Opportunity employer
THE TEAM
Boutique and Boise. We will awaken your inner rebel, indulge your adventurous spirit and satisfy your urge to explore. Experience a boutique hotel stay unlike any other – where rough meets refined and details matter.
THE PLAYER
You will serve customers with the consistency and quality food that they expect from our establishment. You will work as a team to create a memorable dining experience for all of our members and their guests.
EVERY DAY, YOU WILL
- Know and understand every item on the menu (including portion sizes, cooking methods, quality standards and kitchen rules); Assume 100% responsibility for quality of products served
- Work closely with the Chef to provide absolute consistency on every plate
- Timing is everything; work on timing to get every ticket out in an appropriate amount of time
- During prime service hours, stay focused on designated tasks. Communicate consistently with co-workers
- When your station is ready for service, see who else may need help with prepping and getting ready
- Practice safe knife handling; if training is needed, see the Chef
- Open/close the kitchen properly and follow the opening/closing checklist for kitchen stations
Requirements
YOU WILL BE GREAT AT HOTEL RENEGADE IF
- You have at least one year of Kitchen experience (preferred but not required)
- You have basic math skills (must be able to add, subtract, and count change back to customer)
- You have legible handwriting
- You have strong customer service and oral communication skills
- You are regularly able to stand; use hands to finger, handle, or feel; and reach with hands and arms
- You are able to lift, carry, and deliver boxes and items that may weigh up to 50 pounds
- You are able to smoothly navigate dining room, kitchen and other facility areas
If over 18, you will be required to use slicers and heavy equipment.
Protective Clothing Required: Non-slip shoes
YOU MUST ALSO HAVE
U.S. Work Authorization (required)
HUDDLE UP
We've gathered a few team perks and benefits for all of our players, including: Employee Discounts, Paid Time Off, Training & Development Opportunities, 401K, Medical Benefits, 24/7 Online Care and Pet Insurance.
JOIN OUR TEAM OF EXCEPTIONAL PLAYERS!
Geronimo Hospitality Group is an Equal Employment Opportunity employer