What are the responsibilities and job description for the Camp Kitchen Supervisor position at Girl Scouts of Central Indiana?
About the Role
The Food Service Director will play a critical role in ensuring the smooth operation of our summer camp's kitchen. This individual will work closely with the summer camp staff to plan and prepare meals, manage inventory, and supervise kitchen staff. A strong focus on safety and customer satisfaction is essential for this position.
Kitchen Team Member
Love's -
Terre Haute, IN
