What are the responsibilities and job description for the Gourmet Caterers - Event Server position at Gourmet Caterers?
Gourmet Caterers is New England's largest privately owned and operated caterers, planning and executing events from 10 to 10,000 people. The company prides itself in offering gracious, honest, and reliable service. Gourmet is a full-service caterer that also offers a wide array of other services, rentals and event coordination.
Position Summary
The Event Server works a variety of events throughout the Boston area. Events range in size and scope, and the server assists with event set-up, service and breakdown. He/she must exhibit a positive attitude and provide exemplary customer service. Servers report directly to the Director of Service and the onsite Event Manager while on the job.
Duties and Responsibilities
Reports to job site on time and in complete and proper uniform Complete tasks assigned by Event Manager to successfully execute the event Adhere to the service guidelines and company policies
Qualifications
This candidate must have 1-3 years' experience in a high end catering and/or restaurant and/or hotel environment. He/she must exhibit exceptional customer service skills and extreme attention to detail. Must be able to work a flexible schedule to include nights, weekends and holidays. Must be TIPS Alcohol certified and certification must remain current.
This job requires the ability to perform the following
Walking or standing for extended periods of time Carrying or lifting items up to 50lbs Bending, stooping and kneeling
Conditions of Employment
The Event Server positions are "on-call" positions with work available when and where the business requires. All scheduling is completed through an automatic web based tool which requires email access. Employees are required to find their own transportation to and from an event. Depending on length of time and distance traveled, compensation may be available. Gourmet Caterers adheres to a policy of employment-at- will which allows either party to terminate the employment relationship at any time, for any reason, with or without cause or notice. Apply via the email address provided below.
Position Summary
The Event Server works a variety of events throughout the Boston area. Events range in size and scope, and the server assists with event set-up, service and breakdown. He/she must exhibit a positive attitude and provide exemplary customer service. Servers report directly to the Director of Service and the onsite Event Manager while on the job.
Duties and Responsibilities
Reports to job site on time and in complete and proper uniform Complete tasks assigned by Event Manager to successfully execute the event Adhere to the service guidelines and company policies
Qualifications
This candidate must have 1-3 years' experience in a high end catering and/or restaurant and/or hotel environment. He/she must exhibit exceptional customer service skills and extreme attention to detail. Must be able to work a flexible schedule to include nights, weekends and holidays. Must be TIPS Alcohol certified and certification must remain current.
This job requires the ability to perform the following
Walking or standing for extended periods of time Carrying or lifting items up to 50lbs Bending, stooping and kneeling
Conditions of Employment
The Event Server positions are "on-call" positions with work available when and where the business requires. All scheduling is completed through an automatic web based tool which requires email access. Employees are required to find their own transportation to and from an event. Depending on length of time and distance traveled, compensation may be available. Gourmet Caterers adheres to a policy of employment-at- will which allows either party to terminate the employment relationship at any time, for any reason, with or without cause or notice. Apply via the email address provided below.
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