What are the responsibilities and job description for the General Manager position at Hangry joe's hot chicken?
General Manager
Duties:
- Oversee daily operations of the establishment
- Manage and lead a team of employees
- Ensure excellent customer service and guest satisfaction
- Develop and implement strategies to increase revenue and profitability
- Monitor and maintain food safety standards
- Manage inventory and control costs
- Handle cash handling procedures and financial transactions
- Collaborate with kitchen staff to ensure efficient operations
- Utilize POS systems for order processing and tracking
- Provide training, coaching, and guidance to staff members
Skills:
- Strong team management skills
- Experience in food service industry
- Knowledge of food safety regulations and procedures
- Familiarity with hotel operations (preferred)
- Proficient in cash handling procedures
- Ability to effectively manage a kitchen environment
- Experience with POS systems
- Knowledge of coffee preparation techniques (preferred)
- Willingness to assist in various tasks as needed
- Previous experience in restaurant management
If you are a motivated individual with a passion for the food service industry and possess strong leadership skills, we invite you to apply for the position of General Manager. As the General Manager, you will play a crucial role in ensuring the success of our establishment by overseeing daily operations, managing a team, and delivering exceptional customer service. We offer competitive compensation, opportunities for career growth, and a positive work environment. Join our team today!
Job Type: Full-time
Pay: $55,000.00 - $65,000.00 per year
Experience level:
- 3 years
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $55,000 - $65,000
