What are the responsibilities and job description for the Baker/Donut Fryer position at Helen Bernhard Bakery?
Baker/Fryer - Looking for a hardworking, accurate bakery production person to join our high volume baking team. The person who wants to rise early (2:30 am start) and be done with the whole after noon left to enjoy (10:30 AM end) will find the position rewarding
The Baker/Fryer we need is a detail-oriented team player that would love nothing more than to work on the back bench frying 30 screens of donuts per shift as well as scooping and cutting cookies so the baking team can focus on mixing and baking the other products that our large customer base enjoys. Each day will present you with many small issues you can solve by learning to keep one task going while understanding how each task relates to the next. For instance, after you master donuts and cookies, you will be asked to scale cakes and bread so that the baking team can be even more productive. Accuracy and precision in scaling is the key to every bread and cake baking just right.
Your perfectionism is especially important during holiday preparation when the bakery is very busy. These are the times when your accuracy, systemic nature and problem solving will take over and you will be able to support your team by increasing production. The whole day will speed by. There are also times in every shift when you have completed all the orders and you will be given the time and opportunity to add to your skill set and baking knowledge. By working at the Helen Bernhardt bakery, you will have the opportunity to be included in a long line of bakers who have worked many years for our company. If you have experience, wonderful, but no experience is necessary as your team will support you by giving you the training and instruction needed for you to become an expert and build a well-paying career. With your help the baking team will reach new heights this year and be fully staffed to rock the next holiday season.
Job Types: Full-time, Part-time
Pay: $17.00 - $19.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Compensation package:
- Hourly pay
- Yearly bonus
Restaurant type:
- Bakery
Schedule:
- 8 hour shift
- Weekends as needed
Ability to commute/relocate:
- Portland, OR 97232: Reliably commute or planning to relocate before starting work (Required)
Work Location: In person
Salary : $17 - $19