What are the responsibilities and job description for the Catering Manager position at Hilton Charlotte University Place?
The Hilton Charlotte University Place has an exciting opportunity to join our team as a Catering Manager. The catering sales manager is responsible for promoting and selling catering services by generating leads, building client relationships, coordinating event details, negotiating contracts, collaborating with culinary and operations teams, ensuring client satisfaction, and analyzing market trends to maximize sales and profitability for a catering company or venue
Apply today to join our team!
Apply today to join our team!