Restaurant Host - PM

Division Westin La Paloma Resort & Spa

Description

The Restaurant Host will warmly greet guests upon arrival, guide them to their designated seating, and efficiently process payments upon the completion of their meal.

Responsibilities

• Schedule dining reservations and arranges parties or special services for diners.
• Greet guests, escorts them to tables, provides menus, and adds or removes place settings as required.
• Adjust complaints of patrons as directed by supervisor.
• Assign work tasks and coordinate activities of dining room personnel to ensure prompt and courteous service to patrons and fairness to servers.
• Inspect dining room serving stations for neatness and cleanliness, and requisitions table linens and other dining room supplies for tables and serving stations. Ensures F&B menu's are clean and presentable.
• Notify servers of new tables and notify line cooks of the arrival of large parties.
• May train dining room employees. May schedule work hours and keep time records of dining room workers.
• May assist in planning menus. May prepare beverages and expedite food orders.
• May total receipts, at end of shift, to verify sales and clear cash register. May collect payment from customers.
  
  

Education and Experience

• HS Diploma or equivalent
  
  

Position Requirements

Successful completion of a background check is required prior to employment.

EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.