What are the responsibilities and job description for the Busser/Food Runner position at HOBNOB?
Benefits :
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Training & development
The Busser / Food Runner is responsible for ensuring that food orders are delivered promptly and accurately from the kitchen to guests. This role supports the smooth operation of the restaurant by maintaining clear communication between the kitchen and front-of-house staff, ensuring a high-quality dining experience for guests.
Key Responsibilities :
1. Deliver Food and Beverages :
2. Support Dining Operations :
3. Communicate Effectively :
4. Maintain Cleanliness and Organization :
5. Prepare Service Areas :
6. Enhance Guest Experience :
Qualifications :
Physical Requirements :
In compliance with Federal and State Equal Opportunity Laws, qualified applicants are considered for all positions applied for without regard to race, color, religion, gender, national origin, age, sexual orientation, veteran’s status, disability, or any other legally protected status. The Age Discrimination in Employment Act prohibits discrimination based on age with respect to individuals who are at least 40 years of age.
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I authorize you to make investigations and inquiries of my personal, employment and financial history and other related matters as may be necessary in arriving at an employment decision. I authorize the references listed above to give you all information concerning my previous employment and any pertinent information they may have, personal and otherwise, and release all parties from all liability for any damage that may result from furnishing the same to you.
I understand and agree that, if hired, my employment is for no definite period and may, regardless of the date of payment of my wages and salary, be terminated at any time without any prior notice.
