What are the responsibilities and job description for the Fry-Line Cook position at IHOP?
IHOP is hiring a highly skilled Fry-Line Cook!
Are you looking to be a part of a great team? Do you want to work in a clean environment? Are you seeking advancement opportunities and want to make more money? If your answer is yes, then you will love working for IHOP!
Fry-Line Cook Qualifications:
- Previous Fry-Line Cook Experience
- A minimum of 6-months, consistent same job employment
- Is a team player with communication skills
- Follows safe food handling and sanitation procedures
- Is skilled in operating kitchen equipment
- Has great organizational skills and will follow Company standards
- Is 18 years of age or older
Benefits:
- Competitive Pay
- Extensive Training
- Real Advancement Opportunities
Location: IHOP BILLINGS 2833 King Ave W, Billings, MT 59102, USA
If you are a talented and motivated Fry-Line Cook looking for a delicious and fun opportunity, apply now at IHOP! Join our team and enjoy competitive pay, extensive training, and real advancement opportunities. Don't miss out on this chance to work in a clean environment and be a part of a great team. Apply today!
Since 2003, IHOP Billings has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more.
And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen tens of thousands of smiles over the years in our restaurant, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile. –
Salary : $16
