What are the responsibilities and job description for the Clubhouse Food Runner position at Interlachen Country Club Inc?
Description
POSITION TITLE: Clubhouse Food Runner
JOB SUMMARY: Serves food and beverages according to established rules of etiquette and performs any and all other duties necessary to assure a memorable dining experience for all members and guests.
WORK PERFORMED:
1. Checks daily function sheets for any special set-ups for member or private parties.
2. *Reports to and receives any special instruction for the day's activities from the supervisor.
3. *Tastes and memorizes special menu items and descriptions for each meal period.
4. *Performs all side-work duties required for set-up for each meal period.
5 *Takes beverage and food orders, if necessary.
6. *Responsible for alerting supervisor to potential problems with over consumption of alcohol or underage drinking.
7. *Addresses members with friendly and courteous attitudes at all times and uses suggestive selling techniques when taking food and beverage orders.
8. *Serves food in proper sequence of course.
9. *Clears tables and resets.
10. *Takes phone to-go orders according to ICC standards.
11. *Organizes and maintains cleanliness of workstation.
12. *Develops a thorough understanding of all food and wine menus.
13. *Ensures that food plates meet specific requirements, per tickets.
14. *Ensures that all food items are presentable and fit for consumption before delivery to diners.
15. *Maintains a clean and presentable appearance.
16. *Responsible for reading, understanding, and adhering to the Club Bylaws and Rules, as necessary.
17. *Advises supervisor of any complaints as soon as they occur. Reports any rule infraction to supervisor.
18. *Performs all side-work at the end of the shift.
19. *If necessary, completes server report at end of shift.
20. Performs all other duties assigned by supervisor.
21. Reports to supervisor before leaving premises.
Requirements
PHYSICAL / MENTAL REQUIREMENTS:
1. *May be required to lift and carry up to 50 pounds.
2. *May be required to work in the heat and sun for periods of time.
3. *Requires occasional bending, reaching, stretching.
4. *Must be able to stand for extended periods of time.
5. *May be required to climb step stools of a height of 3 feet.
6. *Must carry and balance loaded tray.
7. *Must be capable of working under pressure.
8. *Must be capable of working in a fast paced, team environment.
REPORTS TO: Dining Room Manager or Supervisor
Interlachen Country Club promotes an equal employment opportunity workplace which includes reasonable accommodation of otherwise qualified disabled applicants and employees. Interlachen Country Club is a Drug Free Workplace and conducts Criminal Background checks.