What are the responsibilities and job description for the F&B: Attendant - Winter Seasonal position at Jackson Hole Mountain Resort Corporation?
Jackson Hole Mountain Resort
JOB DESCRIPTION
Position Title: F&B Attendant
Classification: Seasonal FT/PT
FLSA Status: Non-exempt
At Jackson Hole Mountain Resort, adventure isn't just a word – it's a way of life. Our shared passion for the mountains drives us to seek new challenges and embrace the thrill of outdoor experiences together. We believe that pushing boundaries, both on and off the mountain, leads to growth and fulfillment.
Nourish your Wild Spirit: Rejuvenate your mind, body, and spirit in the inspiring mountain environment of the Tetons.
Be Part of Something Bigger: Be part of a vibrant community of individuals who share a passion for nature, adventure, sustainability, and hospitality.
Embrace your mountain experience: Embark on your journey of personal and professional growth.
Functions of Role:
- Front and back of house work
- Greeting and assisting customers
- Explaining menu items
- Serving food and beverages
- Maintaining clean environment
- Monitoring inventory
- Organizing workplace
Benefits of position:
- This is a catchall role in that you will be required to do a bit of everything within the restaurant environment. This means that each day could look slightly different than the one before.
- Ski pass
- Shift meal
- Small team which creates for a family like work environment
- High tips due to small team
- F&B discounts
- Health and wellness discounts
- Retail discounts
- Bike and ski tune and repair discounts
Are you the right fit? Below are some traits an exemplary candidate possesses.
- Team player
- Self starter
- Flexible with work duties
- Customer service skills
- People oriented
