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Line Cook

Johnny B's Roadside Saloon
Wolcott, CT Part Time
POSTED ON 6/21/2024 CLOSED ON 7/11/2024

What are the responsibilities and job description for the Line Cook position at Johnny B's Roadside Saloon?

** MUST BE AVAILABLE FRIDAY's, SATURDAY's, & SUNDAY's**
Part Time to start with possible full time for the right candidate. 

Job Summary
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced in fresh seafood, steak, wings and committed to creating an excellent experience for patrons. 

Duties and Responsibilities: 
  • Set up the kitchen with necessary tools and equipment
  • Food Prep
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management  
Qualifications: 
  • Previous experience in a fast paced kitchen A MUST
  • ServeSafe or Food Handler’s Certification a plus
  • MUST HAVE YOUR OWN RELIABLE TRANSPORTATION
  • MUST BE AVAIALABLE WEEKENDS & NIGHTS
  • Ability to remain calm and thrive under pressure
  • Excellent time management skills
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up  to 40 pounds

Salary : $18 - $22

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