Executive Chef

Judson Senior Living in Cleveland, Ohio is seeking an Executive Chef. Currently hiring for a Full-Time position with our Judson Park retirement community located in historic Cleveland Heights.

What makes Judson an employer of choice?

A CAREER with Judson means you will be connected, inspired and engaged to make a difference in the lives of others every day! Judson is a place where you have opportunities to grow and be recognized for the meaningful work you do in a positive, inclusive environment.

We offer COMPETITIVE and COMPREHENSIVE benefits, including:

• Medical, Dental, Vision and Flexible Spending Accounts
• 403b Retirement Plan with Company Match
• Tuition Reimbursement and Career Development
• Campus perks like the use of Judson's Wellness & Pool Facilities, Discounted On-Campus Meals and Free Parking

What will I do in this role with Judson?

As an Executive Chef, supporting our mission will include the following responsibilities:

• Practice proper hand washing, glove use, and other sanitation guidelines
• Review daily menu, specials and spreadsheets.
• Demonstrate knowledge of specialized diets and allergens
• Demonstrate role model effective courteous communication skills with associates, peers, residents and visitors.
• Ability to perform all duties required by the positions supervised in the dining services department.
• In coordination with Sous Chef, responsible for directing the day-to-day operation of production team; set expectations of production associates.
• Coordinate purchasing requirements; including forecasting, ordering, receiving, and inventory/storage of all supplies.
• Setup and maintain reports necessary to deliver meals to serving areas.
• Oversee sanitation program including checklists and daily documentation.
• Perform daily & weekly sanitation inspections. Assure availability of approved cleaning chemicals.
• Assist in developing department goals.
• Assist in hiring, training, HR reporting, and corrective actions needed to maintain neat, responsive, well trained, safety and quality focused team.
• Have a working knowledge of the union contract.
• Ensure equipment and supplies needed for service operations are available.
• Oversee equipment repairs with maintenance and vendors as needed.
• Assist with menu and pricing development for Café Louise
• Participate in Judson programs/projects as designated.
• Coordinate and plan (in some cases help setup) catered events in coordination with Director and Assistant Director & Dining Room Manager as other department managers and staff.
• Oversee &/or prepare special function foods in timely fashion & assist with setup if necessary.
• Ensure that daily menu offerings are available in a timely, appealing and temperature desired manner.
• Collaborate with Director to develop cycle menu, chef specials and special theme meals.
• Designated goals, regulations and guidelines are met (Especially Food Cost)
• Provide periodic chef demonstrations for residents, guests for marketing events.
• Record any schedule changes to ensure staffing patterns are followed.
• Ensure all supplies are maintained to meet operating demands with minimal disruption.
• Invoice reporting and all reports completed in a timely manner.
• Oversee/Conduct training programs initiated to advance the skills of associates.
• Coordinate daily production meetings or pre-service meetings with production associates each day.
• Collaborate with Sous Chef to complete 90-day evaluation of all new production associates as well as the completion of annual performance appraisals for all associates under direct supervision.
• Maintains a record of acceptable punctuality and attendance.
• Adhere to all company rules and safety procedures.
• Perform other duties as assigned.

What do I need for this role with Judson?

• Must have minimum of Associate Degree in Culinary Degree
• 3-5 years management experience in senior living or equivalent
• Must have ServSafe certification.
• Must be organized and detail oriented, able to handle multiple tasks concurrently.
• Must have effective communication skills, be courteous and considerate of others.
• Read, write and follow complex tasks.
• Must be able to work flexible days/times.
• Must be able to work well under pressure and maintain composure under stressful conditions.
• Computer skills in Excel, Word, Publisher and Financial Software. Knowledge in POS systems

How is Judson unique?

• Judson is a not-for-profit Continuing Care Retirement Community (CCRC) offering independent living, assisted living, memory support services, short-term rehabilitative and long-term skilled nursing care, homecare, hospice, community memberships, and outreach initiatives.
• Our employees are committed to our Core Values: Respectfulness, Empowerment, Communication, Integrity, Teamwork and Excellence
• Three stunning campuses and over 110 years of experience serving Northeast Ohio with compassion, excellence and innovation has solidified our stellar reputation for making a difference in the lives of others every day!

Judson Senior Living is an Equal Opportunity Employer and follows a practice of affirmative action in promoting equal employment opportunity. Judson Retirement Community does not discriminate on actions involving recruiting, hiring, training, on-the-job treatment and promotion.