What are the responsibilities and job description for the Dishwasher/Busser position at Kings Card Club?
Description
Kings Card Club is looking for a Dishwasher/Busser!
SUMMARY
A Dishwasher will provide all Food & Beverage areas with clean dishes and small wares, maintain a clean and safe kitchen, and assist in ensuring timely delivery of food as needed, maximize efficiency, all the while maintaining the high standards of service for the facility.
QUALIFICATIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must have and maintain their own tools.
ESSENTIAL DUTIES AND RESPONSIBILITIES (OTHER DUTIES MAY BE ASSIGNED)
· Maintain and operate the dishwasher and area.
· Maintain a clean and safe work area.
· Maintain a presentable appearance to the customers.
· Standard closing duties.
· Handle deliveries.
· Maintain and clean ice room
· Other duties as assigned.
· Maintain and clean the dry storage area.
· Maintain and clean the server entry way.
Requirements
*Must be available weekends, nights and holidays
COMPETENCIES
To perform the job successfully, an individual should demonstrate the following competencies:
· Teamwork - Balances team and individual responsibilities; Contributes to building a positive team spirit.
· Cost Consciousness - Conserves organizational resources.
· Ethics - Treats people with respect; Works with integrity and ethically.
· Organizational Support - Follows policies and procedures.
· Planning/Organizing - Prioritizes and plans work activities; Uses time efficiently.
· Professionalism - Approaches others in a tactful manner; Reacts well under pressure.
· Quality - Monitors own work to ensure quality.
· Quantity - Works quickly.
· Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions; Uses equipment and materials properly.
· Attendance/Punctuality - Is consistently at work and on time; Ensures work responsibilities are covered when absent.
· Dependability - Commits to long hours of work when necessary to reach goals.
SUPERVISORY RESPONSIBILITIES
This job has no supervisory responsibilities.
EDUCATION AND/OR EXPERIENCE
High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
LANGUAGE SKILLS
Excellent ability to communicate (understands, reads, speaks and writes English). Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization. Courteous telephone manner.
Salary : $18 - $20