What are the responsibilities and job description for the Prep Cook position at Mad Anthony's Inc?
Position Summary:
Anthony’s Restaurants are looking for high energy dedicated and passionate team members to join our family. We are deeply committed to growing and developing our team members while providing a safe, energetic and fun environment as we serve fresh, local northwest cuisine. We offer competitive pay, benefits as well as scholarships. If you or someone you know show passion for food and service, please apply!
Anthony’s Restaurants owns and operates a family of restaurants in locations throughout the Pacific Northwest. Anthony’s is proud of its continuing commitment to quality and value, which has made it the place for fresh Northwest seafood throughout the Pacific Northwest.
Job Duties:
· Responsible for food production of assigned prep items.
· Ensures all foods are produced in strict adherence to recipes.
· Responsible for maintaining a clean, sanitary work station.
· Response for safe handling and proper storage of food products.
Other Job Requirements
Education:
High School Diploma or equivalent preferred.
Experience:
Must have at least six months experience as a prep cook in a high-volume, full-service dining restaurant. Experience with seafood cooking highly desirable. Must be able to safely operate all kitchen equipment including a slicer, food cutter, mixers, and knives.
Qualifications:
Must be able to work in a team-oriented environment. Must be able to read and memorize recipes and cooking techniques and communicate orally in English.
Physical:
Must be able to stand and work at a fast pace for periods of up to 4 hours. Must be able to stoop, bend and reach. Must have finger and hand dexterity. Must be able to lift and carry pans, pots and other containers weighing up to 50 pounds. Must be able to work quickly and accurately in a hot kitchen.
Benefits Offered
Benefits for eligible full-time team members include medical, dental, and vision insurance.
All team members are eligible for the following benefits:
· Employee Assistance Program
· 401(k) offered after 1 year of employment/1,000 hours of service.
· Scholarships for higher education
· Meal discounts (up to 25% at any of our restaurants for you and up to three guests).
We are an equal opportunity employer, and are committed to creating an inclusive environment for all team members. We look forward to hearing from you!
