What are the responsibilities and job description for the Pastry Cook position at Makoto?
Affiliated with STARR Restaurants, colorful and contemporary Makoto offers bright and spacious indoor and outdoor dining on the third floor of the luxury boutiques Bal Harbour Shops. Designed by international designer India Mahdavi, Makoto is the perfect fusion of a French Brasseire, Japanese restaurant, and an American diner, all under one roof. Chef Makoto Okuwa, a master of Edomae-style sushi, continues to reshape tradition for a savvy audience eager for something new.
We are seeking a PASTRY COOK who is eager to learn and passionate about all things desserts!
This position offers a comprehensive package including:
- Competitive hourly rate
- Commuter Benefit Program
- Referral Bonus Programs
- Medical, Dental, and Vision Benefits Coverage for Full-time Employees
- Dining discounts at over 25 affiliated STARR Restaurants
- Opportunity for career advancement and professional growth
- and more!
Desired candidates will have:
- 1 year of experience as a Pastry Cook or Chef in a well-rated restaurant - preferred
- Well-rounded pastry experience including plating, assembling, tempering chocolate, baking cakes, making ice cream, etc.
- Experience working in an Asian inspired concepts or with Asian ingredients-is a plus
- Ability to work from prep to service seamlessly
- Culinary degree in Baking and/or Pastry Arts – preferred
- Full-time availability, including days & weekends