What are the responsibilities and job description for the Catering Manager position at MISSION BBQ?
CATERING MANAGER
MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE.
We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are:
- Outgoing, Enthusiastic and Welcoming
- Disciplined, Organized and Professional
- Dedicated with a Warrior Work Ethic and Dependable
We are currently hiring Catering Managers / Catering Servant Heart Leaders. The Catering Servant Heart Leader is able to build Loyal Long Term Relationship while being “The Catering Expert.” The Catering Manager has a friendly personality, a heart for hospitality, an attentive and organized nature, caring and courteous actions, and a desire to provide Extra Mile WOW Service to ensure Our Customer’s events are a complete success.
Catering Manager / Catering Servant Heart Leader responsibilities include:
- Building Sales with weekly Brand Presentations and Food Drops
- Genuinely Engage and build Long Term Loyal Relationships with Our Customers
- Maintain an Active Presence at catering events.
- Accurately prepare and submit monthly reports on time
- Administrative duties include: data entry, emails and phone calls.
Attend and participate in weekly meetings and conference calls
Intermediate computer skills are required.
Benefits of working for MISSION BBQ include:
- Flexible Schedule
- Closed on major holidays
- Free Shift Meals and Dining Discounts
- Competitive Pay Rate
- Medical and Dental Insurance available for eligible Teammates
- 401k Plan
- Ongoing Training
- Opportunities to Give Back in Our Community
- Opportunities for Career Advancement
Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team
Job Type: Full-time
Pay: $40,000.00 - $50,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $40,000 - $50,000
