What are the responsibilities and job description for the Server position at Monterey Bay Fish Grotto?
Monterey Bay Fish Grotto is Pittsburgh’s premier fish and seafood restaurant and boasts stunning views of Pittsburgh’s legendary skyline, high atop Mt. Washington. The menu features sustainably-sourced seafood and seasonal menu features.
Monterey Bay Fish Grotto is a locally-owned restaurant. We are proud that we have been serving Pittsburgh from the same location for over 20 years. Some of our team have been here from the beginning, and we welcome new staff who enjoy serving our guests and maintaining our high standards.
We promise to provide hands-on training and make sure you have all the tools you need to succeed. We provide an opportunity for career advancement for all positions whenever possible.
We are closed on New Year’s Day, Super Bowl Sunday, Easter Sunday, Memorial Day, 4th of July, Labor Day, Thanksgiving Day, Christmas Eve and Christmas Day so that our employees can enjoy the holidays with their families. We offer health insurance to full-time employees and staff dining discounts.
We are seeking professional and energetic individuals that can deliver friendly engaging service. Enjoy a more relaxed fine dining environment and detail-oriented service while working in a place where you work with friends, connect with guests and feel great!
Description of duties:
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Dining room servers are expected to provide our guests with memorable experiences
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Use suggestive selling techniques to enhance our guests’ dining experience
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Provide attentive service and create a welcoming environment
Job Requirements:
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Two years of fine dining service experience
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Successful completion of our seven-day rigorous training and testing program
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Basic wine and spirit knowledge
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Ability to multitask
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Ability to lift 30 pounds
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Reliable transportation is expected
Monterey Bay Fish Grotto is an Equal Opportunity Employer.