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Dietary Manager

Montgomery Place
Independence, KS Full Time
POSTED ON 11/17/2023 CLOSED ON 11/20/2023

What are the responsibilities and job description for the Dietary Manager position at Montgomery Place?

Are you looking to have fun while making a difference in someone's life?

Who We Are

At Americare we make a difference in the everyday lives of others and we are proud of the work we do. We have created communities that embrace our team members like family. We have a culture of recognition, empowerment and a side of fun. Our senior living communities are places where excellence thrives and that we call home.

Americare has earned certification as a Great Place to Work Certified Company and is on the 2022 Best Workplaces in Aging Services, Great Place to Work® list. We ranked #8 Fortune Best Workplaces in Aging Services™ 2022 for Senior Housing Large.

We provide competitive compensation with annual performance wage rate increases.

A few reasons to come work with us:

  • Recognition and Appreciation from Supervisors
  • Family Atmosphere
  • Paid Time Off at 90 Days of Employment
  • Access to wages daily
  • Free meals while working
  • Bonus opportunities and Annual wage increases
  • Tuition Assistance
  • Great Teamwork
  • Purposeful work by enriching the lives of the elderly
  • Health, Dental, vision, Disability and Life Insurances
  • 401(k) plan with company contributions
Interested in joining the Americare Family?
Browse our current job openings in your area.


Americare Senior Living named as one of the 2022 Best Workplaces in Aging Services™

We are a small home.  The position is full time with the Certified Dietary Manager functioning as a cook several days a week for a portion of the day.  A few hours of the day would be used to complete administrative responsibilities including paperwork, ordering food/supplies, and participate in interdisciplinary meetings.  We offer a full and complete benefit package.   We prefer someone who is currently certified as dietary manager.

As a Dietary Manager you will be responsible for assisting and supporting dietary staff within established company policies and state and federal regulations. You will also be responsible for budgeting, planning and accounting. Assist in hiring and training dietary personnel. Coordinate dietary services with the interdisciplinary care team. 

Qualifications:

  • High School diploma or equivalent
  • Must have Dietary Managerial experience
  • Knowledge of HIPAA and OSHA regulations and state/federal guidelines. 
  • Experience in meal planning, budgeting and dietary operations with frequent resident admissions/ discharges.
  • Prefer experience in quantity food production in a health care setting.

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