What are the responsibilities and job description for the Pastry Associate position at Nino Salvaggio International Marketplace?
Benefits:
RESPONSIBILITIES:
EOE
- 401(k) matching
- Employee discounts
- Training & development
- Wellness resources
RESPONSIBILITIES:
- Observe all Company policies and procedures, store rules, standards of conduct as outlined in the employee handbook and as directed by management.
- Follow all company recipes to make pastries, cakes, bakery items, etc.
- Work all scheduled shifts, following Company guidelines for attendance and punctuality.
- To operate all necessary and authorized equipment according to Company policies, procedures and safety guidelines.
- Knowledge of store lay out in order to assist customers in locating products.
- Understanding and knowledge of the quality standards, prices, varieties, preparation methods, etc. of the various products/food products that are available in the department.
- Handle any damaged and/or spoiled product according to Company and department guidelines and assist in controlling the level of damaged goods.
- Comply with all state, county and local weights and measures laws and labeling requirements.
- Notify management immediately of any safety or equipment issues or violations.
- Properly handle, stock, prepare and display all necessary products.
- Other duties as assigned.
- High school diploma or GED preferred, but not required.
- Must have previous pastry or cake decorating experience.
- Must have reliable transportation.
- Must be able to work early mornings and weekends.
- Must be able to stand and/or walk for 8 or more hour periods.
- Employee discount
- 401K match
EOE
Assistant Pastry Chef
Quality Kosher Catering -
Southfield, MI
