What are the responsibilities and job description for the Sous Chef position at Oahu country Club?
Are you an experienced Sous Chef looking to get away from Honolulu's busy traffic, the thought of paying, or looking for parking just to start your workday?
Well-nestled deep in the "Beautiful surroundings of the Nuuanu Valley", the serenity of it all calls out to an experienced Sous Chef. Come join us at Oahu Country Club. Not only is there free employee parking but also free employee lunch meals on your scheduled workdays just to name a few added benefits.
Here at Oahu Country Club, we are looking for an experienced Sous Chef that must be available on Days, Nights, Weekends & Holidays. If you have the skills, we're looking for you to join our Ohana.
Summary: Supervises and coordinates activities of cooks and other workers engaged in preparing and cooking foodstuffs by performing the following duties. Helps in maintaining food costs and labor costs according to budget.
Essential Duties and Responsibilities:
Well-nestled deep in the "Beautiful surroundings of the Nuuanu Valley", the serenity of it all calls out to an experienced Sous Chef. Come join us at Oahu Country Club. Not only is there free employee parking but also free employee lunch meals on your scheduled workdays just to name a few added benefits.
Here at Oahu Country Club, we are looking for an experienced Sous Chef that must be available on Days, Nights, Weekends & Holidays. If you have the skills, we're looking for you to join our Ohana.
Summary: Supervises and coordinates activities of cooks and other workers engaged in preparing and cooking foodstuffs by performing the following duties. Helps in maintaining food costs and labor costs according to budget.
Essential Duties and Responsibilities:
- Observes workers engaged in preparing, portioning, and garnishing foods to ensure that methods of cooking and garnishing and sizes of portions are as prescribed.
- Tastes all soup, sauces, and products being served.
- Gives instructions to cooking personnel in fine points of cooking.
- Helps in supervision and disciplining of workers.
- Cooks and carves meats, and prepares dishes, such as sauces, during rush periods and for banquets and other social functions.
- Helps in menu planning for ala carte, banquet, and buffets.
- Prepares weekly schedules according to forecast.
- Helps in keeping sanitation of kitchen up to par.
- Inspects quality of inventory, rotates products, and utilizes excess products for specials, banquets, and employees.
- Able to run entire kitchen operation in Chef's absence.
- Other duties may be assigned.
Great Benefits for Eligible employees include:
- Complimentary golf on our beautiful valley golf course.
- 401k with a generous employer match.
- Health Insurance.
- Paid Sick.
- Paid Vacation and Floating Holiday.
- 9 Holidays plus your birthday!
- Employee Meals.
- With much, much more.
Application Details:
Be a part of our team at Oahu Country Club. We are voted Best Places to Work in 2023!
Pay based on experience.