What are the responsibilities and job description for the Dishwasher position at Odds Bar & Bistro?
Job Overview
We are seeking a dedicated and efficient Dishwasher to join our culinary team. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and equipment are washed and sanitized to meet health and safety standards. This position is essential for supporting our food service operations and providing an excellent dining experience for our guests.
Duties
- Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment.
- Maintain cleanliness in the kitchen by regularly cleaning surfaces, floors, and equipment.
- Assist with food preparation tasks as needed, including portioning and putting up truck orders.
- Collaborate with kitchen staff to ensure efficient workflow during peak service times.
- Dispose of waste properly and maintain a clean work environment in compliance with health regulations.
Skills
- Previous experience in food service or restaurant environments is preferred.
- Knowledge of food handling practices and sanitation standards is essential.
- Strong cleaning skills with attention to detail to ensure high standards of hygiene.
- Ability to work effectively in a fast-paced kitchen environment while maintaining composure under pressure.
- Familiarity with cooking techniques and culinary terminology is advantageous.
- Excellent teamwork skills with a focus on hospitality and guest satisfaction.
- Willingness to learn and adapt to various kitchen tasks as needed. Join our team today and contribute to creating memorable dining experiences through your hard work and dedication!
Job Types: Full-time, Part-time
Pay: From $17.00 per hour
Expected hours: 35 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
Work Location: In person
Salary : $17