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Receiving/Storeroom Clerk | Part Time

Omni Hotels & Resorts
Irving, TX Part Time
POSTED ON 12/30/2021 CLOSED ON 1/12/2022

What are the responsibilities and job description for the Receiving/Storeroom Clerk | Part Time position at Omni Hotels & Resorts?

Location:
Las Colinas Hotel

Omni Las Colinas Hotel, formerly Omni Mandalay Hotel at Las Colinas, invites guests to experience the completion of a $13-million-dollar renovation to common space amenities provides a fresh, elevated guest experience. Discover a luxurious new resort-style poolscape and lounge area, and three new dining concepts. Omni Las Colinas offers amenities of a waterfront resort with the energy of a city setting, making it more than just a place to stay, but a place to experience.

Associates of Omni Las Colinas Hotel enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude, and empowerment day in and day out. If you are a friendly, motivated person with a passion to serve others, Omni Las Colinas may be your perfect match.
Job Description:
To ensure that all food items received meet the approved criteria established by the hotel Food and Beverage/Purchasing Departments. Conducts a thorough, but prompt, inspection of every delivery to ascertain proper specification factors to determine acceptability.
Responsibilities:
  • Check shipment by comparing it with Daily Order Sheet and invoice to ensure that what we are receiving is what was ordered (quantity, price, quality state, size, count, weight tolerance and acceptable expiration date).
  • Submit daily a progress report to Purchasing for outstanding deliveries.
  • Direct the traffic of all incoming items until they have been properly dated, priced, labeled or tagged. The pricing procedure is to be done by the Receiving Agent, Storeroom Manager or Assistant Purchasing Manager only. All items will be priced out "as purchased", i.e., per each, per pound, per case.
  • Labels all incoming bread and bakery deliveries as to outlet or banquet function.
  • Conduct random spot-checks of all perishable items for proper storing and packaging to guard against quality loss due to over-exposure to storage temperatures, improper rotation, etc.
  • Assists and directs inventory documentaries along with the Storeroom Manager as necessary.
  • Assists Storeroom Clerks in filling requisitions and sanitation maintenance daily.
  • Assist in conducting End-Of-Month Physical Inventory.
Qualifications:
Qualifications:
  • Must be flexible and avialable to work AM/and or PM/ shifts, weekends, and holidays (25-30 hours/week).
  • Excellent customer service and Computer skills.
  • Must have excellent verbal and written communication skills. Basic math is required.
  • Hotel experience preferred
Physical Requirements:
  • Ability to sit and stand for long periods of time.
  • Ability to bend and lift items of moderate to heavy weight, minimum of 50lbs.
Working Environment:

  • Interior of hotel and loading dock.
  • Exposure to various weather conditions.
  • Exposure to walk-in coolers.

Tools & Equipment:
  • Experience with Birch Street & MS Office preferred
  • Computer, copy machine
  • Hand truck, lift-jack and dolly
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.
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