What are the responsibilities and job description for the Cook position at Pacifica Hotels?
The Wayfarer SLO Tapestry Collection by Hilton is actively searching for a Cook to join the team at their restaurant, Schoolyard. The Cook will primarily be responsible for cooking food as ordered and should be able to work on several different orders simultaneously. The Cook will also be responsible for washing, cutting and preparing food for serving and/or cooking.
Core functions of the position, but are not limited to the following;
• Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to restaurant and hotel guests.
• Communicate effectively with guests and fellow team members.
• Inventory food items and report on supplies to be ordered.
• Control inventory for loss, waste and spoilage.
• Clean food preparation areas, cooking surfaces and utensils, keeping kitchen spotless to Pacifica Hotel Company standards and to all health codes.
• Adhere to food safety requirements.
• Monitor cleanliness of back loading dock and trash area.
• Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel.
• Perform other duties as assigned, requested or deemed necessary by management.
Health Benefits, Travel Perks & More
Medical, Dental and Vision Insurance, 401k, Vacation and Sick Leave are offered with this position along with a Team Member Travel Program, encouraging each team member to visit sister properties and enjoy exclusive team member rates for rest and relaxation.
Salary Range: $18.50 - $20.50 per hour
Salary : $17 - $18