What are the responsibilities and job description for the Freddy's Frozen Custard & Steakburgers- Shift Supervisor- $20/hr | GRR Airport position at Paradies Lagardère?
We are now hiring for the Freddy’s location inside the Grand Rapids International Airport where we will create fresh, made-to-order, craveable food, served to our guests with genuine hospitality in a fun, inclusive environment.
Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. It was named in honor of Bill and Randy’s father. Together, they built a brand focused on quality, hospitality, cleanliness and timeless traditions.
Hiring: Shift Supervisors
Requirements
Qualifications
Behaviours
Preferred
Team Player: Works well as a member of a group
Enthusiastic: Shows intense and eager enjoyment and interest
Education
Required
High School or better
Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. It was named in honor of Bill and Randy’s father. Together, they built a brand focused on quality, hospitality, cleanliness and timeless traditions.
Hiring: Shift Supervisors
Requirements
- Teaches and practices Freddy’s standards of hospitality, quality, and cleanliness
- Leads by example
- Assists in developing a professional work environment by following all company policies
- Follow all procedures and checklists to achieve consistency between shifts
- Organized and develops good time management skills
- Always willing to learn and be receptive to coaching and constructive criticism
- Supervises Team Members on the floor often while working one of the stations
- Monitors staff and focuses on coaching and refining Team Member skills
- Ensures cleanliness and maintenance of facility and equipment
- Assist the management team in various business duties
- Must be at least 18 years of age
- Able to work varying shifts
- 1 year of restaurant experience or hospitality industry
- Desire to lead by example and work in a team environment
- Natural leadership skills
- Effective communication skills
- Willingness to learn new skills
- Successfully complete a background check
- Ability to stand and walk up to 10 hours/day
- Ability to continuously reach, bend, lift, carry and stoop
- Ability to freely access all areas of the restaurant
- Ability to move or handle items weighing up to 50lbs
Qualifications
Behaviours
Preferred
Team Player: Works well as a member of a group
Enthusiastic: Shows intense and eager enjoyment and interest
Education
Required
High School or better
Salary : $20