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ASSISTANT FOOD AND BEVERAGE MANAGER

Park Hyatt New York
New York, NY Full Time
POSTED ON 4/15/2023 CLOSED ON 10/15/2023

What are the responsibilities and job description for the ASSISTANT FOOD AND BEVERAGE MANAGER position at Park Hyatt New York?

Summary

This person oversees the different functions of the food and beverage areas including banquets, restaurant, room service and bar at different times within the hotel. Responsibilities may include scheduling and training of staff. The salary range for this position is $70,000 to $75,000.

Qualifications

  • Diploma/Degree in Hotel Management or related field
  • Previous experience in a Food & Beverage/Restaurant operations leadership role
  • Passion for leadership and teamwork
  • Eye for detail to achieve operational excellence
  • Excellent guest service skills

Salary : $70,000 - $75,000

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