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Food service supervisor

Parker Jewish Institute for Health Care and Rehabilitation
Queens, NY Full Time
POSTED ON 10/22/2024 CLOSED ON 11/1/2024

What are the responsibilities and job description for the Food service supervisor position at Parker Jewish Institute for Health Care and Rehabilitation?

Food Service Supervisor

Per Diem

The Parker Jewish Institute, located in New Hyde Park, NY, is seeking a per-diem Food Service Supervisor to join our team of dedicated professionals in the Food Service department.

This is a per diem position-flexible scheduling available!

As a Food Service Supervisor, you will be responsible for the supervision and coordination of activities of the dietary workers, in the assembly and delivery of resident meals services, and maintaining the high standards and delivery of quality care and services Parker is known for.

About Parker

The Parker Jewish Institute for Health Care and Rehabilitation, conveniently located on the Queens-Nassau County border in New Hyde Park, New York, is a non-profit health care facility that offers inpatient programs such as sub-acute / short term rehabilitation, long-term care and nursing home care, as well as community health services encompassing certified home health care and a comprehensive community hospice program that serves terminally ill patients in their own homes or in nursing facilities, including Parker's nursing home.

Quality care means hiring quality people, and Parker Jewish Institute for Health Care and Rehabilitation has a longstanding reputation for excellence and innovation in resident and patient care.

Why Work at Parker

Friendly, collaborative team environment and exciting career growth opportunities providing an opportunity to learn, grow and have an impact on the overall results

Excellent training and clinical education

Accessible via public transportation

Free parking on site for all staff

Position Qualifications :

Associate's Degree in Food Service Management or a Bachelor's Degree in Food Science or Food Service Management

Two or more years of experience in managing tray assembly, storeroom, cafeteria, sanitation and safety, quantity food production

Prior experience in a healthcare setting a plus

Fully vaccinated against COVID-19

Job Posted by ApplicantPro

Last updated : 2024-10-22

Salary : $25 - $28

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